Fraser & Neave Holdings Bhd Sustainability Report 2021

SPECIFIC DISCLOSURES (Cont’d) GRI STANDARD DESCRIPTION OF DISCLOSURE REFERENCE PAGE/EXPLANATION MARKETING AND LABELLING 103-1 Explanation of the material topic and its Boundary Product and Service Labelling – Performance (Pages 052 to 053) 103-2 The management approach and its components Product and Service Labelling – Performance (Pages 052 to 053) 103-3 Evaluation of the management approach Product and Service Labelling – Performance (Pages 052 to 053) 417-1 Requirements for products and service information and labelling Product and Service Labelling – Performance (Page 053) 417-2 Incidents of non-compliance concerning product and service information and labelling Product and Service Labelling – Performance (Page 053) INNOVATION 103-1 Explanation of the material topic and its Boundary Innovation (Pages 054 to 057) 103-2 The management approach and its components Innovation (Pages 054 to 057) 103-3 Evaluation of the management approach Innovation (Pages 054 to 057) SUPPLY CHAIN STEWARDSHIP 103-1 Explanation of the material topic and its Boundary Supply Chain Stewardship (Pages 059 to 063) 103-2 The management approach and its components Supply Chain Stewardship (Pages 059 to 063) 103-3 Evaluation of the management approach Supply Chain Stewardship (Pages 059 to 063) 204-1 Proportion of spending on local suppliers Supply Chain Stewardship – Performance (Page 063) 308-1 New suppliers that were screened using environmental criteria Supply Chain Stewardship – Performance (Page 063) 414-1 New suppliers that were screened using social criteria Supply Chain Stewardship – Performance (Page 063) BETTER SOCIETY NUTRITION 103-1 Explanation of the material topic and its Boundary Nutrition (Pages 067 to 069) 103-2 The management approach and its components Nutrition (Pages 067 to 069) 103-3 Evaluation of the management approach Nutrition (Pages 067 to 069) 416-1 Assessment of health and safety impacts of product and service categories Nutrition – Performance (Page 069) 416-2 Incidents of non-compliance concerning the health and safety impacts of products and services Nutrition – Performance (Page 069) COMMUNITY DEVELOPMENT AND INCLUSIVE GROWTH 103-1 Explanation of the material topic and its Boundary Community Development and Inclusive Growth (Pages 070 to 075) 103-2 The management approach and its components Community Development and Inclusive Growth (Pages 070 to 075) 103-3 Evaluation of the management approach Community Development and Inclusive Growth (Pages 070 to 075) 413-1 Operations with local community engagement, impact assessments, and development programs Community Development and Inclusive Growth – Performance (Pages 074 to 075) 132 GRI CONTENT INDEX